Mangoes are often referred to as the king of fruits and Alphonso mangoes, also known as Hapus mangoes, are considered the king of all mangoes. This fruit has a rich, creamy, and sweet taste, and is a favorite of many around the world. The experience of biting into a juicy, ripe Alphonso mango is nothing short of divine. In this article, we will take a closer look at Alphonso mangoes, the experience of eating them, and how you can ensure that you get the best quality mangoes.
Buy Alphonso Mango Online
Alphonso mangoes are a unique variety of mangoes that are grown primarily in the western parts of India, including Maharashtra, Gujarat, and Karnataka. The fruit is named after the Portuguese general, Afonso de Albuquerque, who brought the mangoes to India in the 16th century. These mangoes are known for their distinctive aroma, sweet taste, and smooth, fiberless texture.
- Ratnagiri Alphonso mangoes are grown in Ratnagiri.
- Devgad Alphonso mangoes are grown in the Sindhudurga District of Devgad.
The Mango Orchard in Marathi Aamrai means a group of mango trees on our farm. Word Aam means mango, and Rai means the group of mango trees. It is also called Ambyachi wadi locally.
What Makes Alphonso Mangoes Special?
Alphonso mangoes are special because of their unique characteristics. The mangoes are grown in specific soil and climatic conditions, making them different from other mango varieties. They are plucked from the trees only when they are fully ripe, ensuring that they have the perfect balance of sweetness and acidity. Additionally, Alphonso mangoes have a very short harvesting season, making them a rare and sought-after delicacy.
Experience of Eating Alphonso Mangoes
The experience of eating an Alphonso mango is truly unique. The aroma of the fruit is enough to make your mouth water. The skin of the fruit is thin and can be peeled off easily to reveal the juicy, bright orange flesh inside. When you take a bite, you will experience a rich and creamy taste that is both sweet and tangy. The texture of the fruit is smooth and fiberless, which makes it perfect for enjoying on its own or in a smoothie or dessert.
Ensuring the Best Quality Mangoes
If you want to experience the authentic flavor of Alphonso mangoes, it is crucial to ensure that you get the best quality mangoes. Here are some tips to help you do so:
- Buy from trusted sources - Make sure to buy Alphonso mangoes from a trusted source that sells authentic and fresh mangoes.
- Look for quality marks - Look for quality marks such as Geographical Indication (GI) tags, which indicate that the mangoes are grown in a specific region and meet certain quality standards.
- Check the ripeness - Alphonso mangoes should be fully ripe when plucked from the tree. Make sure to check for ripeness by gently pressing the fruit. It should give in slightly, but not too much.
- Store them properly - Alphonso mangoes should be stored at room temperature and away from direct sunlight. If you want to speed up the ripening process, you can place the mangoes in a paper bag with a banana or apple.
- Handle with care - Alphonso mangoes are delicate fruits and can bruise easily. Handle them with care to ensure that they remain in good condition.
FAQs
- What is the best time to buy Alphonso mangoes?
- The best time to buy Alphonso mangoes is between April and June, which is the peak harvesting season.
- Can Alphonso mangoes be shipped internationally?
- Yes, Alphonso mangoes can be shipped internationally, but it is essential to ensure that the mangoes are fresh and meet the import requirements of the destination country.
