Uncategorized Bleaching Agents Industry Size, Forecast, Regional Growth with Top Companies, Opportunities Market Dynamics Bleaching agents induce chemical reactions in food, including oxidation and reduction, to degrade food colour. The most widely used bleaching agents are hydrogen peroxide and sodium perborate used in food industries. Commercial bakeries typically use azodicarbonamide to bleach flour which makes flour whiter. In addition, bleaching agents also alter the structure of the […] Written by Daniel September 9, 2022September 9, 2022