Livestock Identification: Key to Traceability and Disease Control

As livestock production intensifies to meet growing global demand, identification and traceability will become increasingly important for sustaining animal health

Tagging for Individual Identification


Animal ear tags are the most common and affordable method for individually identifying livestock on farms. Tags carry a unique alphanumeric code that links to database records containing an animal's birth date, breed, vaccinations, test results, and farm of origin. Tags are applied soon after birth and remain attached to ears throughout an animal's life. Radio frequency identification (RFID) ear tags with encrypted microchips offer enhanced capabilities for automated reading over long distances.

Branding for Group Identification


Branding, especially of cattle, helps Livestock Identification belonging to a group or herd. A distinctive brand is permanently burned into an animal's hide, typically on the hip or shoulder, showing ownership. While useful for group management, branding does not enable traceability of individual animals like tagging systems. It is now less preferred due to animal welfare concerns over pain caused during the process

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